Factors Influencing Sustained Use of Efficient Cook Stoves and Solar Lighting Solutions: A Case Study from Kenya

Efficient cook stoves have been an important policy focus of international development efforts to address negative health and environmental problems associated with traditional cooking practices. However, major emphasis has been on ensuring initial acceptance of efficient stoves, overlooking the fact that some of the disseminated stoves are used less regularly or even abandoned. In this study, we examine factors that influence the level of use of efficient stoves. The key lesson is that accelerating sustainable adoption of efficient stoves require holistic approach targeting not only dissemination but also addressing socio-cultural and capacity barriers to sustainable use of these stoves and using them as business ventures for groups of households. Further, results shows that improved cook stoves designed with efficient business models have the potential to transform sustainable livelihoods and vibrant microenterprises at local level where raw materials can easily be reproduced