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Integrated Natural Resource Management in the Highlands of Eastern Africa From Concept to Practice

"This book attempts to summarize the experiences of farmers, researchers, and development workers, and policy and decision-makers who have interacted with AHI on the theme of Integrated Natural Resource Management in the humid highlands of eastern …

Women, Livestock Ownership and Markets Bridging the Gender Gap in Eastern and Southern Africa

"This book provides the first comprehensive analysis of women’s ownership of livestock assets, participation in livestock and livestock product markets, intrahousehold decision-making and income management, and the contribution livestock make to in…

Can Smallholder Farmers Address Hunger in the Region? Public Dialogue Report

"Agriculture provides an indispensable part of the livelihoods of the poorest households in southern Africa. The sector is a primary source of income for the rural population and contributes to foreign exchange earnings for southern African economie…

Agricultural Innovations and Adaptations to Climate Change Effects and Food Security in Central Africa: Case of Cameroon, Equatorial Guinea, and Central Africa Republic

"Climate change is increasingly altering ecosystems which are the foundations of agricultural productivity worldwide. This has brought uncertainties in the use of farm inputs as well as food security. Challinor et al. (2009) noted that uncertainties…

Oyola and Wakesi in Kenya: Locals Adapting to Effects of Climate Change

Adaptation has become part of the discourse of global warming and is now widely recognized as a fundamental and necessary response to the threat posed by the climatic changes that will occur, or are already occurring due to past and present carbon e…

Communities and Climate Change: Building Local Capacity for Adaptation in Goromonzi District, Munyawiri Ward, Zimbabwe

"This paper begins with a background to the study area in Domboshava. This is followed by an examination of the climate change -related problems experienced by poor and vulnerable communities in Munyawiri Ward, their adaptive responses to these cha…

Foreign Investment in Land and Corporate Social Responsibility: An Investigation for Africa

"Land acquisitions, emerged about 10 years ago, are an important issue for sustainable development in many countries in the South of the world, especially in Africa, which has experienced a diffused phenomenon of large scale acquisitions of agricul…

Factors Affecting Household Vulnerability to Climate Change in the Lowveld of Swaziland

"According to literature in Africa by 2020, between 75 and 250 million people will be exposed to increased water stress due to climate change. In some countries yields from rain-fed agriculture could be reduced by up to 50%. Agricultural production …

Climate Change and Adaptation Measures in Northern Nigeria: Empirical Situation and Policy Implications

The major aim of this research project was to access the incidence of climate change and indigenous innovative adaptive measures in northern Nigeria. The specific objectives of the study were to: examine the level of awareness of climate change i…

Policy Axes that can Uphold Agricultural Innovations for Climate Change Adaptations & Food Security in Central Africa: Case of Cameroon, Equatorial Guinea and Central Republic of Africa

"This paper sought to find policies that can promote agricultural innovations for climate change adaptation and food security in Central Africa. Given the characteristics of climate change and policy gaps as shown above, it is imperative to pursue p…

Agricultural Innovations for Climate Change Adaptation and Food Security in West Africa: The Case of Nigeria, Sierra Leone and Liberia

Despite international efforts, poverty has become more widespread in many countries in the last decade, making poverty reduction the core challenge for development in the 21st century.The incidences of food insecurity and poverty are particularly …

Who will Feed the Poor? The Future of Food Security for Southern Africa

"This paper examines “the state of food security in southern Africa”, in terms of the availability of, access to and affordability of food, particularly among the most vulnerable in society. We examine regional food consumption and production in r…

Is Reliable Water Access the Solution to Undernutrition? A Review of the Potential of Irrigation to Solve Nutrition and Gender Gaps in Africa South of the Sahara

"Interventions aimed at increasing water availability for livelihood and domestic activities have great potential to improve various determinants of undernutrition, such as the quantity and diversity of foods consumed within the household, income ge…

Leveraging Agriculture for Nutrition in East Africa (LANEA) Country Report - Uganda

"Uganda, a member of the SUN movement since 2011, is currently putting a strong emphasis on poverty reduction and economic development, and the agriculture sector is a major contributor to the country’s growth. Malnutrition rates - especially stunti…

Comprendre les Changements dans l’accès et l’Utilisation de la Terre par les Populations Rurales Pauvres en Afrique Subsaharienne : Cas du Sénégal / Understanding Changes in Access to Land and Land use by the Rural poor in Sub-Saharan Africa: the Senegale

The main aim of this research is to improve the understanding of the evolution of access to land and land use by rural populations in Sub-Saharan Africa including Senegal. The results of the research will be used to feed the design and implementatio…

Identification des Possibilités d’appui aux Filières de Commercialisation Porteuses / Identifying Opportunities to Support Promising Marketing Channels

The study of identifying opportunities to support the promising business sectors fits in the process of preparation of the 11th EDF interventions in Senegal. In accordance with the terms of reference, this study was conducted in two phases, each pha…

An Assessment of the Likely Implications of the World Trade Organisation’s Bali Package for Africa

"The Bali Package is the first substantive breakthrough for the WTO since the DDA began in 2001 and it consists of issues on agriculture, trade facilitation, cotton and Least Developed Countries (LDC). The most significant part of the Bali Package i…

Agricultural Innovations for Climate Change Adaptation and Food Security in Africa: The Cases of Ghana and the Gambia

The main goal of the study was to identify and document indigenous innovations and good practices by climate change vulnerable communities for improved food security in Ghana and The Gambia; to provide information on agricultural practices and activ…

Seeds of Plenty: How Boosting Smallholder Farming can Ease Hunger and Reduce Poverty at the Household Level in Southern Africa

"This policy brief looks at the factors constraining the productivity of smallholder farmers to achieve food security for poor households and communities, as a contribution to poverty eradication in southern Africa. The brief examines the characte…

Corporate Concentration and Food Security in South Africa: Is the Commercial Agro-Food system Delivering?

"Although the current agro-food system in South Africa has the technical and organisational capacity to meet domestic food needs, there are major problems with access to food and with the nutrient content of existing food supplies. The agro-food s…

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