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Impacts of Considering Climate Variability on Investment Decisions in Ethiopia

"Extreme interannual variability of precipitation within Ethiopia is not uncommon, inducing droughts or floods and often creating serious repercussions on agricultural and nonagricultural commodities. An agro-economic model, including mean climat...

A Typology for Vulnerability and Agriculture in Sub-Saharan Africa

"This paper considers vulnerability reduction in Sub-Saharan Africa (SSA) from a more aggregated macro viewpoint. We focus on risk related to agriculture, since vulnerability and agriculture are intimately linked in SSA due to the location of the...

Vulnerability and the Impact of Climate Change in South Africa’s Limpopo River Basin

"This paper uses farmers’ responses to exogenous weather shocks in South Africa’s Limpopo River Basin to gauge how farmers are apt to respond to future climate change-induced shocks, in particular drought. Droughts are expected to increase in bot...

Analyzing the Determinants of Farmers’ Choice of Adaptation Methods and Perceptions of Climate Change in the Nile Basin of Ethiopia

"This study identifies the major methods used by farmers to adapt to climate change in the Nile Basin of Ethiopia, the factors that affect their choice of method, and the barriers to adaptation. The methods identified include use of different cro...

Climate Risk Management through Sustainable Land Management in Sub-Saharan Africa

"Empirical evidence has shown that farmers can adapt to climate change by using sustainable land and water management (SLWM) practices that provide local mitigation benefits, reducing or offsetting the negative effects of climate change at the lev...

Environmental Considerations in Nigerian Agricultural Policies, Strategies, and Programs

"Agriculture is the major sector upon which the majority of Nigeria’s rural poor depend on for their livelihood. Over 70 percent of the active labor force is employed in agriculture. The federal government of Nigeria (FGN) has identified agricultu...

How can African Agriculture Adapt to Climate Change: Insights from Ethiopia and South Africa

"During the coming decades, global change will impact food and water security in significant but highly uncertain ways. There are strong indications that developing countries will bear the brunt of the consequences, particularly from climate cha...

Climate Change, Agriculture, and Foodcrop Production in Ghana

"Despite the recent transition to an industry and service sectors-led economy, agriculture still plays a fundamental role in Ghana. The sector comprises approximately 30 percent of the country’s GDP to date and employs approximately 50 percent of ...

West African Agriculture and Climate Change: A Comprehensive analysis - Côte D'Ivoire

"Côte d'Ivoire enjoys a humid climate, with at least seven rainy months and 1,000 mm in annual rainfall. Most of the interior receives 1,000–1,500 mm annually. Moving inland toward the east, a short dry season falls in the middle of the wet season...

Southern African Agriculture and Climate Change: A Comprehensive Analysis - Botswana

"Botswana has a semi-arid climate, characterized by warm winters, hot summers, low rainfall, and high evapotranspiration. The country is prone to frequent droughts, lately occurring every two years rather than once every four years, as in the prev...

West African Agriculture and Climate Change: A Comprehensive analysis - Burkina Faso

"Agriculture is mainly rainfed in Burkina Faso and dominated by small-scale farmers. The rainy season is May–October, but its duration decreases progressively from the southwest, resulting in only three months of rainfall in the north. Agriculture...

East African Agriculture and Climate Change: A Comprehensive Analysis - Burundi

"Burundi is a small, landlocked country of which only 36 percent is arable. The country has two rainy seasons, which run from February to May and from September to November, as well as a short rain period for two weeks in January. The malnutrition...

East African Agriculture and Climate Change: A Comprehensive Analysis - Democratic Republic of the Congo

"The Democratic Republic of the Congo, located in the south central part of Africa, is the continent’s second-largest country. Forests blanket its northern region, while savannah covers the south. The main staple crops are cassava, maize, groundnu...

East African Agriculture and Climate Change: A Comprehensive Analysis - Eritrea

"Located in the Horn of Africa, Eritrea has a long coastline on the Red Sea. The country has varied topography, rainfall, and climate, with altitude ranging from 60 to more than 3,000 meters above sea level. Agriculture is still an important secto...

East African Agriculture and Climate Change: A Comprehensive Analysis - Ethiopia

"The main crops in Ethiopia are teff, maize, and wheat. The combined effect of declining child mortality and increasing life expectancy has produced an overall population increase, putting additional pressure on the land to meet food requirements....

West African Agriculture and Climate Change: A Comprehensive analysis - Ghana

"The agricultural sector in Ghana is mostly rainfed and includes crops, livestock, and fisheries. More than half the country’s workers are employed in agriculture. Cocoa remains the single most important cash crop in Ghana, while the two most impo...

Labor Adaptation to Climate Variability in Eastern Africa

"As countries design climate change adaptation policies, it is important to understand how workers alter behavior in response to changes in temperature. Nonetheless, the impact of temperature on labor markets is poorly documented, especially in A...

West African Agriculture for Jobs, Nutrition, Growth and Climate Resilience

West Africa as a region is projected to continue robust economic growth in the decades ahead, according to scenarios developed by the global modeling community in the context of the Intergovernmental Panel on Climate Change (IPCC) assessment rep...

The Effects of Climate Change on Agriculture and Food Security in Africa

Climate change will play an increasingly important role in Africa, as elsewhere, during the course of the 21st century. Rising temperatures and increased frequency of extremely dry and wet years are expected to slow progress toward increased produ...

Gender-Sensitive, Climate-Smart Agriculture for Improved Nutrition in Africa South of the Sahara

The effects of climate change are already being felt across the globe, particularly among smallholder producers in developing countries, whose livelihoods are strongly affected by climate conditions. Climate change will continue to threaten food ...

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